SAN FRANCISCO BAY AREA SCHEDULE 

All existing students have sat the Diploma Unit 2 exam on Viticulture and Winemaking

D2: Wine Business

Exam October 28, 2019 – Contact Adam Chase by August 15, 2019

D3: Light Wines of the World – Exam May 13-14, 2020 in San Francisco

• Traditional Weekend Course meeting on December 14-15, 2019 January 4-5, February 22-23 and March 21-22, 2020: Enroll by November 15, 2019; Cost $2800
• Online Course November 4, 2019-April 26, 2020: Enroll be October 20, 2019; Cost $2450
• Combination of Online and Traditional courses: Enroll be October 20, 2019; Cost $3200

If you have already taken the D3 Course:

D4: Sparkling Wines of the World – Exam January 22, 2020 in San Francisco

• Traditional Weekend Course meeting on November 16-17, 2019 at San Francisco Wine School: Enroll by November 11, 2019; Cost $925
• Online Course November 4-December 1, 2019: Enroll by October 31, 2019; Cost $850
• Combination of Online and Traditional courses: Enroll by October 31, 2019; Cost $1075

D5: Fortified Wines of the World – Exam June 9, 2020 in San Francisco

• Traditional Weekend Course meeting on April 18-19, 2020 at Holiday Inn, 1500 Van Ness Ave San Francisco: Enroll by April 1, 2020; Cost $925
• Online Course April 20-May 24, 2020: Enroll by April 1, 2020; Cost $850
• Combination of Online and Traditional courses: Enroll by April 1, 2020; Cost $1075

GREATER BOSTON AREA SCHEDULE

All existing students have sat the Diploma Unit 2 exam on Viticulture and Winemaking

D3: Light Wines of the World – Exam May 13-14, 2020 

• Traditional Weekend Course meeting on November 9-10, 2019 January 11-12, February 1-2 and March 14-15, 2020: Enroll by October 20, 2019; Cost $2800
• Online Course November 4, 2019-April 26, 2020: Enroll be October 20, 2019; Cost $2450
• Combination of Online and Traditional courses: Enroll be October 20, 2019; Cost $3200

D2: Wine Business

Exam October 28, 2019 – Contact Adam Chase by August 15, 2019